MORDÌ - Pizzeria Rosticceria

Nothing but positive words! Contemporary dough, soft and melting with a light crunchy note, the result of a pre-ferment that leaves a unique aroma and texture. The dough pays homage to the finest, highest-quality ingredients; each ingredient manages to stand out from the rest and do its job, enhancing the dough. A contemporary pizza of exceptional quality, perhaps unique in Catanzaro's "retro" scene. The place is packed with people passing through to purchase the master pizza chef's products, confirming the evident quality offered. The super-friendly and professional staff are able to accompany the customer with cheerful remarks and a thousand smiles. Last but not least, their fried dough is light, expertly cooked, without oil. No, it's not a paradox... it's possible to have an excellent, high-quality fried product without it being heavy. It's worth remembering that the place is an excellent option for a lunch break in the northern part of the city. Kudos to the remarkable technique, study, and dedication that have brought this pizzeria, its master pizza chef, and its staff to extraordinary heights, uncommon for the small town of Catanzaro. The pizza pictured is a tribute to Calabria: Fior di Calabria with Agerola fior di latte mozzarella, zucchini flowers, Calabrian black Apulian capicollo, sautéed porcini mushrooms, caciocavallo silano fondue, homemade nduja mayonnaise, sun-dried tomatoes, basil, and extra virgin olive oil.

The best pizza in Catanzaro (in my opinion), with ingredients that are always fresh, authentic, and top-quality. The owners are super friendly, and the service is always fast and punctual. I highly recommend it!

Mordì's "Gli scugnizzi" – a sweet bite of Naples If you're looking for a sweet experience that transports you to the heart of Naples, you can't miss "gli scugnizzi" at Mordì pizzeria. This original and surprising dessert is a true triumph of deliciousness: golden fried dough, crispy on the outside and soft on the inside, topped with a generous drizzle of hazelnut cream and/or pistachio cream, powdered sugar, and, for those with a sweet tooth, a sprinkling of chopped pistachios or chocolate. Each bite is a perfect balance of crunch and creaminess, with an irresistible aroma that makes it impossible to stop after the first bite. It's the perfect ending to a pizza dinner, but it's definitely worth the visit on its own.

The best pizza I've ever tasted. Kudos to the entire staff, especially the great maestro Luigi and his wonderful wife.

Google blocked my last review, deeming it likely false. I'll try again! Sublime pizza, second time I've been there and second time I've had an absolutely top-notch pizza. Obviously, you'll have to spend an extra €2-3 per pizza, but I'm happy to spend that. I'm attaching a photo.

We tried this rotisserie and we were really satisfied. The pizza is tasty and light to digest, the rice arancini and meatballs are also good. Excellent service being open for both lunch and dinner with home delivery, we will definitely return. Compliments.

The best pizza in Catanzaro!!! It's a shame the place is small and you can't eat in; it's takeout only. You deserve your success!!! Try it and believe it.

Wow, fantastic I'm going to Catanzaro with the desire for a calzone and believe me, one is enough and you're in Heaven Very kind, even without a reservation they did everything to accommodate me Even the pizzas and all the other their dishes are legendary. Thanks guys, keep it up ;-)

The place is really small. The pizza is very light, it doesn't leave you thirsty like the pizzas of other places in the city. But the 5 stars go to the cashier counter staff, every now and then a smile to the customer, it's called non-verbal communication, and showing that you work with interest, something that is missing elsewhere in the city. An arancino offered, despite my joke and insistence in the end they didn't make me pay for it. The eye towards the customer is always there. Really good, as far as I'm concerned I'll go back, excellent pizza and not only that.

Small but functional place, very good pizza and very competitive prices, kind and courteous staff, quite punctual. I recommend it

The place is a bit small, but don't let that fool you, because here you can try delicious focaccia, excellent arancini, and meatballs, all topped off with a truly friendly and professional welcome. Recommended 👍

Delicious and easy-to-digest pizza. I especially recommend the gourmet pizzas, truly delicious. 😋